Monday, June 12, 2017

(1346) When we say "Nagoya"... of the first things that spring to mind is "tenmusu" (天むす), a musubi (i.e. onigiri) filled with a tempura shrimp -hence the name. As for its taste, it's  exactly what one would expect: exceptional!

(For a bigger version of this picture both in color and black and white, check my "Japan Arekore" set on Flickr)

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