Monday, August 27, 2012

(123) Pictures at a fair 1: Sukiyaki. A lot of sukiyaki

Sukiyaki is usually made with beef –and in smaller quantity. But Ayase in Kanagawa is famous for its pork so when it decides to serve sukiyaki for free (like it did in this fair), it does it in a more grandiose way. 

(For a bigger version of this picture both in color and black and white, check my "Japan Arekore" set on Flickr)

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