Greek-style yoghurt (by "Greek-style" read "not yoghurt-flavored water") has become popular enough in Japan for the super market chains to start producing them under their cheap house label -here it's "Topvalu" yes, with a "u" of the "My Basket" (まいばすけっと) chain. And since this is Japan we're talking about, they can be found in flavors that nobody in Greece would had thought like lemon (first from the left) and strawberry cheesecake (second and third from the right.) At least they got honey right (second and third from left): it's very popular in Greece too.
(For a bigger version of this picture both in color and black and white, check my "Japan Arekore" set on Flickr)
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